Food & pharmaceuticals
Pressure and temperature instruments for processing equipment, with air temperature and humidity monitoring for storage rooms.
Process measurement and room monitoring have different requirements. Pressure fittings and insertion probes must suit the equipment and medium; storage-room instruments measure the surrounding air.


Process pressure
Pressure at the equipment connection
The HPT-9 family offers clamp-connected, flush-diaphragm, display and high-temperature configurations for compatible processing equipment. Select the fitting and diaphragm arrangement for the actual pressure connection, together with the required output.
HPT-9Sanitary pressure transmitter
- Fitting materials
- 304 or 316 stainless steel options
- Output versions
- 4–20 mA, voltage, RS485 or switching

Process temperature
Temperature indication at pipes and tanks
The HPC-100T digital temperature switch uses an insertion probe for temperature measurement at pipelines and tanks, including food-processing equipment. Upper and lower limits are adjustable, with relay, analogue and serial-output configurations available.
HPC-100TDigital temperature switch
- Local indication
- Digital temperature display
- Output configurations
- Relay, 4–20 mA or RS485

Storage conditions
Storage-room temperature and humidity
The SBW-17 monitors air temperature and relative humidity in spaces such as warehouses and pharmacies. Its wall-mounted enclosure provides local readings and a selected output for the receiving system.
SBW-17Wall-mount temperature and humidity transmitter
- Measurement
- Air temperature and relative humidity
- Mounting
- Wall-mounted enclosure with local display
Configuration for your application
Process contact
Provide the medium, fitting dimensions and temperature at the pressure connection or probe location.
Equipment arrangement
Specify the required pressure-fitting style or temperature-probe insertion length to match the equipment.
Reading and output
Choose local indication and the signal or relay configuration needed by the receiving instrument.